Slam viewers today I am going to make a crispy and delicious masala fish fry recipe...
Ingredients Items Quantity
Fish 700gCoriander powder 1tbsp
Red chili powder 1 and ½ tbsp
Salt 1 tbsp
Lemon juice 2 tbsp
Garlic paste 1 tbsp
Ginger paste 1 tbsp
Ajwain 1 tbsp
Garam masala 1 tbsp
Cornflour 5 tbsp
Oil As Required
Procedure
Marination process:
• Take one bowl pour cornflour into it, after that add all spices (mentioned in ingredients) to cornflour and mix well by hand.• Now add gradually water to make a paste .make sure the paste is not very thick or thin.
• Add the fish pieces to the paste. Take aside for 30 minutes. Frying
Process:
• Take a deep pot .pour the cooking oil into it.• Preheat the oil on a low flame. When the oil turns hot add fish pieces. • Deep fry the fish on low flame until it’s completely cooked inside and outside.
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